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产品名称: β-Glucanase
上市日期:2018-08-26
Chemical and Physical DataEnzyme Activity50,000U/g, 100,000U/gAppearanceWhite or light yellow mini-granuleParticle size125~300μmOptimum pH range1.5~6.5Available pH range 3.0~10.0Optimum Temperature range30~70℃Optimum Temperature65℃Loss on DryingNot more than 10%Enzyme Activity DefinitionOne...

Chemical and Physical Data

Enzyme Activity

50,000U/g, 100,000U/g

Appearance

White or light yellow mini-granule

Particle size

125~300μm

Optimum pH range

1.5~6.5

Available pH range 

3.0~10.0

Optimum Temperature range

30~70℃

Optimum Temperature

65℃

Loss on Drying

Not more than 10%

Enzyme Activity Definition

One β-glucanase activity unit (U) is defined as the amount of enzyme which liberates 1µmol glucose from 0.4% barley glucan solution

per minute under the conditions of 37℃ and PH 5.5.

Functions 

Ø Degrade glucan in wheat/barley diets, and improve diets’ digestibility. 

Ø Destroy the cell wall of plant, and improve the absorption of nutrients.

Ø Reduce the viscosity of β-glucan, improve the ecological environment and morphology of animal digestive tract.

Ø Increase the activity of endogenous enzyme in animal intestinal tract.

Ø Adjust poultry’s neuroendocrine system, promote its growth and enhance the immunity.

Recommended Dosage of beta-glucanase10,000U/g:

80~150g/MT in wheat/barley meal based feed

50~150g/MT in miscellaneous feed

Package

25kg per bag

Usage and Storage

Keep away from the moisture and avoid storing in a high-temperature environment

Seal both internal and external package after use.

Shelf Life: 12 months from date of production under proper conditions in a dry, well ventilated and cool place. 

There’s synergistic effect when β-glucanase is applied with xylanase, β-mannase and α-galactosidase. 

Application: Batch mixture, concentrates and premix of wheat and miscellaneous feed of pigs, poultry and aquatic products. 


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